Fresh Fruit Creme Puff
Fresh Fruit Creme Puff

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fresh fruit creme puff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fresh Fruit Creme Puff is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fresh Fruit Creme Puff is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have fresh fruit creme puff using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Fruit Creme Puff:
  1. Take Pastry creme:
  2. Make ready 250 ml plain whole milk
  3. Prepare 1 tsp vanilla extract
  4. Make ready 50 gm caster sugar
  5. Prepare 3 egg yolks
  6. Prepare 10 gm plain flour
  7. Take 10 gm cornflour
  8. Prepare 200 gm unsalted butter
  9. Get Egg wash:
  10. Prepare 1 egg
  11. Prepare 2 tsp milk
  12. Make ready 2 square sheets of puff pastry 24cm x 24cm (can be any size though)
  13. Make ready Raspberry jam
  14. Get Fresh fruits chopped/sliced
Steps to make Fresh Fruit Creme Puff:
  1. Pastry Creme: Add milk and vanilla to a large mixing bowl and microwave for 1 minute.
  2. Add sugar, egg yolks and both flours. Whisk until well combined.
  3. Microwave for 20 seconds at a time, mixing each time until thickened.
  4. Add butter and mix until well combined. Cover with plastic wrap and set aside.
  5. Pastry: Preheat oven 220 degrees celcius
  6. To create pastry puffs use a knife to cut a square sheet of puff pastry into 12 squares.
  7. To make the egg wash add egg and milk to a small mixing bowl and whisk until well combined.
  8. Each pastry cup will have 4 layers of pastry. Use a cookie cutter(of desired shape) to cut the sheets in desired shape
  9. Brush the bottom square with no hole with egg wash and add the first pastry square with the circle hole. Repeat until you get to the third layer and finish off by brushing with more egg wash.
  10. Bake until dry and let cool
  11. Fill in or top with pastry cream. Finish off by adding fresh fruits and a dusting of powdered sugar.(Optional)

So that is going to wrap it up with this exceptional food fresh fruit creme puff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!