Crockpot Chicken Ratatouille
Crockpot Chicken Ratatouille

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot chicken ratatouille. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crockpot Chicken Ratatouille is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crockpot Chicken Ratatouille is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot chicken ratatouille using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chicken Ratatouille:
  1. Take 1 large pack chicken thighs (or you can use boneless chicken)
  2. Take 1 can Crushed Tomatoes (28 oz)
  3. Get 1 can diced tomatoes
  4. Take 1 teaspoon Oregano
  5. Take 1/2 teaspoon black pepper
  6. Prepare 1 teaspoon dry basil leaves
  7. Get 1 can Chick Peas (garbanzos,undrained)
  8. Prepare 1 large eggplant, cut into cubes
  9. Make ready 3 zucchini, cut into coins
  10. Get 1 onion, sliced
  11. Get 1 green pepper, sliced
  12. Take 1 teaspoon parsley Flakes
  13. Take Fresh garlic, minced (5-6)
  14. Prepare Salt
Instructions to make Crockpot Chicken Ratatouille:
  1. Peel and cut eggplant into cubes, then place into a colander with a bowl underneath to catch drippings and generously apply salt to your cubed eggplant, let sit out with the salt for about 30 min.(this will extract the xtra moisture that’s in the eggplant)…..
  2. Rinse chicken and pat dry, season with some black pepper and place on a baking pan, set oven to broil and broil chicken until slightly browned, then place into crock pot (use this step only if your using bone - in chicken thighs, skin on), I took out the skin on my chicken thighs,otherwise cut chicken and place into crockpot…….
  3. Cut up your zucchini, onion, green pepper, and mince your garlic, rinse off the salt from your eggplant and drain well, and place all veggies into crockpot, including can of undrained chick peas…..
  4. Pour the tomatoes over the chicken and veggies in crockpot, then sprinkle your remaining ingredients over all….
  5. Stir gently, cover and cook on low for 8 hours…..
  6. Eat and enjoy with white rice or by itself 🍛!!!! 😋

So that’s going to wrap it up with this exceptional food crockpot chicken ratatouille recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!