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Hey everyone, I hope youโre having an amazing day today. Today, I will show you a way to prepare a special dish, easy but fancy looking ratatouille ๐ ๐ ๐ . One of my favorites food recipes. This time, Iโm gonna make it a bit tasty. This will be really delicious.
Chef Mardi Michels is joined by Anne-Marie's triplets to show some French recipes made easy in her new book, 'In the French Kitchen with Kids.' - Ratatouille the Food, not Ratatouille the Movie. I used a mandolin to keep the slices extra and evenly thin. Came out just like the movie ratatouille ๐๐๐๐.
Easy but fancy looking Ratatouille ๐ ๐ ๐ is one of the most popular of current trending meals on earth. Itโs easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy but fancy looking Ratatouille ๐ ๐ ๐ is something which I have loved my entire life. Theyโre fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook easy but fancy looking ratatouille ๐ ๐ ๐ using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy but fancy looking Ratatouille ๐ ๐ ๐ :
- Get 1 green courgette
- Get 1 yellow courgette
- Get 1 aubergine
- Make ready 5 large tomatoes
- Get For the sauce
- Take 1 can chopped tomatoes
- Take 2 cloves garlic
- Prepare Salt
- Make ready Pepper
- Take 2 tablespoons tomato puree
- Prepare Dried Mixed herbs
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Steps to make Easy but fancy looking Ratatouille ๐ ๐ ๐ :
- Sautรฉ the garlic, add tinned tomatoes, tomato purรฉe and herbs. Add a small amount of water. Leave to reduce
- Slice ingredients into coin-thin discs
- Add the sauce to a baking tray. Layer the vegetables alternately in the dish
- Cover with baking paper. Cool for 35 mins at 190 degrees, remove the paper and finish for another 15-20 minutes. Serve with chips!?
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So that is going to wrap this up with this special food easy but fancy looking ratatouille ๐ ๐ ๐ recipe. Thanks so much for reading. I am sure you will make this at home. Thereโs gonna be interesting food in home recipes coming up. Donโt forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!