Easy but fancy looking Ratatouille πŸ€ πŸ† πŸ…
Easy but fancy looking Ratatouille πŸ€ πŸ† πŸ…

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy but fancy looking ratatouille πŸ€ πŸ† πŸ…. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Easy but fancy looking Ratatouille πŸ€ πŸ† πŸ… is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy but fancy looking Ratatouille πŸ€ πŸ† πŸ… is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook easy but fancy looking ratatouille πŸ€ πŸ† πŸ… using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy but fancy looking Ratatouille πŸ€ πŸ† πŸ…:
  1. Get 1 green courgette
  2. Get 1 yellow courgette
  3. Get 1 aubergine
  4. Make ready 5 large tomatoes
  5. Get For the sauce
  6. Take 1 can chopped tomatoes
  7. Take 2 cloves garlic
  8. Prepare Salt
  9. Make ready Pepper
  10. Take 2 tablespoons tomato puree
  11. Prepare Dried Mixed herbs

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Steps to make Easy but fancy looking Ratatouille πŸ€ πŸ† πŸ…:
  1. SautΓ© the garlic, add tinned tomatoes, tomato purΓ©e and herbs. Add a small amount of water. Leave to reduce
  2. Slice ingredients into coin-thin discs
  3. Add the sauce to a baking tray. Layer the vegetables alternately in the dish
  4. Cover with baking paper. Cool for 35 mins at 190 degrees, remove the paper and finish for another 15-20 minutes. Serve with chips!?

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So that is going to wrap this up with this special food easy but fancy looking ratatouille πŸ€ πŸ† πŸ… recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!