Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ratatouille. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
It was the eighth film produced by Pixar. I checked out a sneak preview of Ratatouille last night, and I must say I truly loved this movie. Everything from the animation to the score to the voice acting to the story (and especially the story).
Ratatouille is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Ratatouille is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ratatouille using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Ratatouille:
- Make ready For the sauce
- Take 8 tomatoes medium sized or 5 large ones
- Take 3 onions
- Get 1 clove garlic
- Take 2 green bell peppers-hoho
- Take 1 carrot
- Get 1 celery stick optional
- Make ready 1 TSP mixed herbs
- Prepare 1 teaspoon rosemary
- Take 1 teaspoon salt
- Get 2 teaspoon s of honey
- Take For the topping
- Take 4 tomatoes
- Prepare 2 zucchinis or courgette
- Get 2 eggplants or aubergine
- Get 3 potatoes optional
Instructions to make Ratatouille:
- Roast the bell peppers on a flame till they turn black on all sides
- Wait for it to cool.Take a paper towel remove the charred bits.open it up remove the seeds and cut into cubes
- Blend or grate the tomatoes.cut all the other vegetables
- Fry the onion in oil add the garlic and 1 tablespoon butter
- Then add the carrots and celery cook about,next add the tomatoes and bell peppers
- Next add the mixed spices and season with sugar and salt.let simmer for 20 minutes you can add some water very little.blend it and then put it in a casserole dish
- Preheat your ovenNext cut your vegetables for topping into circles put them in salty water
- Arrange the vegetables on top in alternating order in a circle till done
- Next mix 3 tablespoons oil,1 teaspoon rosemary and salt and sprinkle on top
- Cover with foil and bake in a preheated oven for 30 minutes covered and 30 minutes uncovered
- Serve while hot with a starch
So that’s going to wrap it up with this special food ratatouille recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!