Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetable pasta w/ soy sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegetable Pasta w/ soy sauce is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Vegetable Pasta w/ soy sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have vegetable pasta w/ soy sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable Pasta w/ soy sauce:
- Get 17 g pasta
- Prepare 2 tsp soy sauce (best Korean soy sauce)
- Make ready 3 mushrooms
- Prepare 1 kale leaf
- Take 4 tiny tomatoes
- Prepare 3 asparaguses
- Make ready 1/4 tsp grill seasoning
Instructions to make Vegetable Pasta w/ soy sauce:
- Boil pasta and rinse with cold water
- Chop kale, mushroom, asparagus
- Put vegetable oil on dry pan, add tomatoes, mushroom, asparagus first in 5 minutes. Add kale
- Put pasta, add soy sauce and seasoning.
So that is going to wrap this up with this exceptional food vegetable pasta w/ soy sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
