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Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

So what the Japanese have to make use of what was available, which included vegetables and wheat flour. So they developed pancake and added fillings in There are two main varieties of Okonomiyaki that are most popular. One is the Osaka style where most of the ingredients are mixed into the batter.

OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】 using 20 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】:

1. Get 250 g (8.8 oz) thin sliced pork belly
2. Get 400 g (14 oz) cabbage, about 1/2 heads
3. Prepare 6 stalks scallion
4. Get 40 g (1.4 oz) red pickled ginger
5. Make ready 10 leaves perilla leaf
6. Make ready 4 eggs
7. Prepare oil for frying
8. Take Okonomi-yaki batter
9. Prepare 200 ml (6.8 fl oz) boiled water
10. Get 2 tsp Japanese soup stock (dashi), granule type
11. Get 200 g (7 oz, 1.6 cups) cake flour
12. Make ready 1.5 tsp baking powder
13. Make ready 2 tsp dried bonito powder (optional)
14. Take 150 g (5.3 oz) Japanese yam
15. Take Topping (adjust to suit your taste)
16. Get okonomiyaki sauce (savory pancake sauce, It's kind of similar to barbecue sauce.)
17. Take mayonnaise
18. Take dried green nori flakes
19. Make ready dried bonito flakes
20. Take 1cup=235cc(USA)

Best Okonomiyaki Recipe (Osaka style) or better known as 'Japanese Pizza'. You can now make this savory Japanese pancake at home with my detailed video & instructions. All you need is flour, eggs, shredded cabbage, or your choice of protein. Make it vegetarian if you like.

Instructions to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/u59j7GmSckc
2. 【For Okonomiyaki batter】Put 200 ml (6.8 fl oz) boiled water in a bowl and add Japanese soup stock, stir well. Put the bowl in water to cool down; set aside. Mix roughly cake flour, baking powder, and dried bonito powder; set aside.
3. Grate Japanese yam into a large bowl. Pour the prepared stock in it while stirring. Sift dry ingredients over it.
4. Mix well until smooth. Let it sit in a fridge for 3 hours or more to bring out the ''umami''(savory taste) of the flour.
5. 【Prepare other ingredients. 】Chop cabbage into about 1 cm (0.4'') square. Chop the core of cabbage into fine pieces. Cut stalks scallion into small pieces. (You should wipe off moisture after you wash vegetables, before cutting them.)
6. Cut leaves perilla leaf into small pieces. Chop red pickled ginger into fine pieces.
7. 【Cook it with a frying pan.】Put one serving of the batter and vegetables in a bowl (1/4 each). Add an egg and mix roughly.
8. Heat a frypan on medium-low heat and add a splash of oil for frying. Pour the okonomiyaki mixture into the pan. Use a spatula to form it into a round pancake about 2cm (0.8'') thick.
9. Cook it for 3 mins on medium heat. Gently lay about 1/4 of the pork belly slices on top of the pancake. When golden brown on the bottom, flip it and cook the other side.
10. Cook it on medium heat for 4-5 mins until golden too or pork belly gets crispy. Please don't push down on the okonomiyaki in the pan to get a fluffy pancake. Flip it again, warm it on low heat and then turn off the heat.
11. 【Toppings】Apply okonomiyaki sauce with a spoon or brush, add mayonnaise in zigzagging lines, and sprinkle dried green nori flakes and dried bonito flakes. Please try freshly cooked OKONOMIYAKI!
12. Notes: If the time has passed after putting cabbage into the batter, the water in the cabbage will come out and the batter will become watery. If the batter becomes watery, the cooked okonomiyaki won't get fluffy, so when cooking, it's better to mix the batter and vegetables just before cooking.

Okonomiyaki - Japanese Savoury Pancakes + Toppings. For the classic Kansai flavour experience, there are two other mouth-watering toppings we recommend: sprinklings of dried seaweed flakes (aonori ) and finely shaved bonito flakes. (Have you ever noticed how bonito flakes curl up and dance. This recipe is for the Osaka-style version, which can be topped with a variety of ingredients. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like" or "what you like" or.

So that’s going to wrap it up with this exceptional food okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!