Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach noodle stir fry *vegetarian. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spinach Noodle Stir Fry *Vegetarian is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Prepare 300 gr fresh spinach noodle
- Get 1/2 red onion
- Make ready 3 garlic cloves
- Get 2 carrots
- Prepare 100 gr cabbage
- Prepare 1 bunch bokcoy
- Take 1/2 tsp salt
- Take 1/2 tsp pepper
- Prepare 1 tbsp cooking oil
- Take 100 gr button mushroom
Steps to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that’s going to wrap this up with this exceptional food spinach noodle stir fry *vegetarian recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
