Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, nan's red salsa. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Nan's Red Salsa is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Nan's Red Salsa is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook nan's red salsa using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Nan's Red Salsa:
- Get 28 oz. can tomatoes *
- Get 1 small onion, roughly chopped
- Make ready 2-3 cloves garlic, minced
- Make ready 2 tsp. diced jalapeño (to taste)**
- Take 1 lime, juice only
- Take 1/2 tsp. salt
- Prepare 1/2 tsp. sugar
- Prepare 1/2 tsp. cumin
- Take 1/2 tsp. smoked paprika
- Get 3-4 green onions, chopped
- Take Cilantro, to taste ***
Instructions to make Nan's Red Salsa:
- Whole or diced canned tomatoes work. Drain, saving the liquid. After salsa is well blended, add the tomato liquid a little at a time to your preferred consistency.
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- Use the jarred jalapeño, not fresh
- ** We don't like cilantro at all, so we leave it out altogether.
- Place all ingredients in a food processor fitted with chopping blade. Blend to your desired consistency, chunky or smooth. Store covered in the refrigerator. The flavors are more blended after a few hours, but it's also delicious freshly made.
- ENJOY!
So that is going to wrap it up with this exceptional food nan's red salsa recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
