Cheesy Cabbage Sausage One Skillet Dinner
Cheesy Cabbage Sausage One Skillet Dinner

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheesy cabbage sausage one skillet dinner. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Cabbage Sausage One Skillet Dinner is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Cheesy Cabbage Sausage One Skillet Dinner is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have cheesy cabbage sausage one skillet dinner using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Cabbage Sausage One Skillet Dinner:
  1. Take 4 Tablespoons Butter
  2. Get 4-5 Garlic Smoked Sausages (or regular sausages but add smoked paprika!), sliced into 1 inch slices
  3. Get 1-2 tablespoons Smoked Paprika (see above)
  4. Get 1 Red Bell Pepper, diced
  5. Make ready 1 Onion, diced
  6. Make ready 4 Garlic cloves, minced
  7. Prepare 1/2 head cabbage cored and sliced (1/2 inch thickness)
  8. Prepare 1/2 Tablespoon each Salt & Pepper
  9. Prepare 2-3 Tablespoons Worcestershire Sauce
  10. Get 2 Tablespoons Sriracha Sauce (optional but recommended)
  11. Take 1 Cup Diced Tomatoes
  12. Take 2 Cups Shredded Mozzarella Cheese
Steps to make Cheesy Cabbage Sausage One Skillet Dinner:
  1. Heat oven to 400 F (200 C). Heat the butter in a large (10 - 12 inch) skillet over medium-high heat, add the sliced sausage and cook 2-3 minutes per side until browned.
  2. Add the pepper, onion, garlic, cabbage, salt & pepper and cook, stirring occasionally for 5 minutes. After 5 minutes add the smoked paprika (if using), the Worcestershire sauce and Sriracha and cook for another 5 minutes until vegetables are softened.
  3. Add the tomatoes then top with the Mozzarella cheese then place into the oven and cook for 10 minutes or until the cheese is bubbly and starting to brown.
  4. Serve immediately.

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