Spicy Bourbon Chicken
Spicy Bourbon Chicken

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy bourbon chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Bourbon Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Spicy Bourbon Chicken is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy bourbon chicken using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Bourbon Chicken:
  1. Prepare 2 Tbsp sesame oil
  2. Prepare 1 Tbsp canola oil
  3. Prepare 2 # boneless chicken thighs
  4. Get 4 garlic cloves, minced
  5. Prepare 1 tsp fresh ginger, minced
  6. Make ready 1/4 tsp crushed red pepper flakes
  7. Make ready 1/2 tsp chili powder
  8. Make ready 1/4 C soy sauce-low sod
  9. Make ready 1/4 C brown sugar
  10. Take 1 red pepper, chunks
  11. Get 2 1/2 carrots, sliced
  12. Get 1 onion, small, sliced
  13. Take 1/4 head cabbage, sliced
  14. Get 1/4 C Bourbon
  15. Make ready 1 Tbsp rice wine vinegar
  16. Make ready 1/4 C apple juice
  17. Prepare 1 Tbsp ketchup
  18. Get 4-6 Tien Tsin chili peppers, seeded and cut
Steps to make Spicy Bourbon Chicken:
  1. In a medium bowl combine: soy sauce, brown sugar, bourbon, rice vinegar, apple juice and ketchup. Mix well and set aside.
  2. Break the chilies open and discard the seeds inside, then cut them into a few large pieces to cook.
  3. In 2 large skillets, add some sesame oil and canola oil and heat them over medium heat. Add the chilies to 1 skillet and saute for 30-40 seconds. Add the chicken and saute until fully cooked and browned on both sides. In the other skillet, add the red pepper, carrots, and onion and saute until tender. In a medium pot, boil enough water to cook the cabbage until tender but not to soft, about 7 minutes. Drain.
  4. To the skillet with chicken; when browned, pull out chicken and cut into small chunks and put back in pan. Now add a little more oil if needed and add the garlic, ginger, red pepper flakes and chili powder with the chicken and mix together. Saute for 1 minute. Now add the vegetables to the chicken and pour in the sauce over everything, mix and saute 4 minutes more. Serve.

So that’s going to wrap it up for this special food spicy bourbon chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!