Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, napolitano cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Napolitano Cabbage is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Napolitano Cabbage is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook napolitano cabbage using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Napolitano Cabbage:
- Take 4 pcs sausages
- Make ready 230 gr cabbage
- Get 130 gr onion
- Make ready 50 gr carrot
- Get 10 gr green pepper
- Make ready 10 gr red pepper
- Make ready 10 gr yellow pepper
- Get 3 tbsp ketchup
- Take 1 1/4 tbs Japanese worschestire sauce
- Prepare 1/2 olive oil
- Make ready Salt
- Prepare Crack pepper
- Make ready Parsley flakes
Instructions to make Napolitano Cabbage:
- Prepare all your ingredients
- Slice your cabbage like this
- Also your onion
- Slice carrots and microwave to make it soft
- Slice your paprika like this
- Also your sausages
- Pour olive oil in frying pan then saute your onions. Fry until soft
- Put carrots and sausages. Cook until sausages change brown.
- Put your sauce,worscherster sauce, mix until done
- Then put salt and pepper fit with your taste
- After you find your taste, turn off gas and pour your parsley flakes. Ittadakimasu!!!
So that’s going to wrap this up for this special food napolitano cabbage recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
