Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, beef and bacon milk gravy. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beef and Bacon Milk Gravy is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Beef and Bacon Milk Gravy is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Bacon Milk Gravy:
- Make ready 1/4 lb ground beef
- Prepare 4 slices bacon
- Make ready 3 tbs flour
- Prepare 2 cups milk
- Take Black pepper
- Get Garlic powder
- Prepare Red pepper flakes
- Take Brown sugar
Steps to make Beef and Bacon Milk Gravy:
- Pre cook bacon. Leave fat in pan, but remove bacon.
- Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
- Add flour. Toast for a minute. Add in seasonings.
- Add milk. Bring to a boil
- Crumble in bacon
So that is going to wrap this up with this exceptional food beef and bacon milk gravy recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
