Mike's Potsticker Dipping Sauce
Mike's Potsticker Dipping Sauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's potsticker dipping sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Potsticker Dipping Sauce is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mike's Potsticker Dipping Sauce is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have mike's potsticker dipping sauce using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Potsticker Dipping Sauce:
  1. Make ready ● For The Sauce
  2. Get 1/4 Cup Soy Sauce
  3. Make ready 1/4 Cup Water
  4. Get 1 tbsp Gochujang Paste [red chilie paste]
  5. Get 1 tbsp Rice Wine Vinager
  6. Prepare 1 tsp Pureed Ginger
  7. Make ready 1/2 tbsp Fine Minced Garlic
  8. Take 2 tbsp Siricha Garlic Sauce
  9. Get 1/2 tsp Hoisin Sauce [optional]
  10. Get 2 tbsp Brown Sugar [or more to taste]
  11. Get 1/2 tsp Granulated Garlic Powder
  12. Prepare 1/2 tsp Granulated Onion Powder
  13. Prepare 2 tbsp Fine Chopped Green Onions
  14. Make ready Handful Of Fresh Cilantro Leaves
  15. Get ● Garnishes & Sides [as needed]
  16. Get Fine Shredded Cabbage
  17. Prepare Leaves Fresh Cilantro
  18. Get Chinese Mustard
Instructions to make Mike's Potsticker Dipping Sauce:
  1. Here's what you'll need. Cilantro not pictured.
  2. Add everything together and mix well. Leave at room temperature.
  3. Fry your raw potstickers in Sesame Oil until golden brown. Two minutes on both sides.
  4. Consider serving potstickers over fine shredded cabbage. Then, dip and enjoy!

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