Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, easy salisbury steak with mushroom onion gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy Salisbury steak with mushroom onion gravy is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Salisbury steak with mushroom onion gravy is something which I’ve loved my entire life.
Best Salisbury Steak with Mushroom Gravy - A hearty Classic Meal! A juicy Salisbury Steak recipe with Mushroom Gravy Salisbury Steak Sauce. Easy to make with a restaurant trick for an extra tasty gravy!
To get started with this recipe, we have to first prepare a few components. You can cook easy salisbury steak with mushroom onion gravy using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Salisbury steak with mushroom onion gravy:
- Get for the steaks:
- Prepare 1.5 lbs ground beef (I used 1 lb ground beef and half lb ground venison)
- Prepare 1/3 cup bread crumbs
- Prepare 1/2 teaspoon onion powder
- Get 1 tablespoon ketchup
- Make ready 2 tablespoons worstichire sauce
- Take Dash salt and pepper
- Make ready 1 egg beaten
- Take For the gravy:
- Get 1 tablespoon melted butter
- Make ready 1/2 of an onion sliced thin
- Make ready 1 cup sliced mushrooms
- Get 1 tablespoon ketchup
- Prepare 1.5 cups beef broth
- Prepare 2 teaspoons worstichire sauce
- Make ready 1 teaspoon cornstarch
- Prepare to taste Salt and pepper
My easy Salisbury steak is made with ground beef and simmered in a rich and flavorful homemade gravy. A perfect recipe for an easy weeknight dinner! The tender juicy beef patties are simmered in a rich and flavorful homemade brown onion gravy. Make this recipe your no fuss anytime meal!
Instructions to make Easy Salisbury steak with mushroom onion gravy:
- Mix the ingredients for steaks and shape into about 6 round flat patties and sear until lightly browned on each side about 5 minutes per side. Remove from pan.
- Place onions, mushrooms, butter, salt and pepper in pan On medium and sauté 5 minutes then add in broth, ketchup and worstichire sauce and turn heat to low. Mix cornstarch with 2 tablespoons cold water and then whisk into the gravy mixture. Add steaks back into pan and cover. Cook on low heat for 15 minutes.
- Serve over mashed potatoes, over egg noodles, or with a side salad and a baked potato.
Homemade Salisbury Steak with a rich mushroom gravy is a quick, simple, and hearty weeknight dinner that will fill even the biggest of appetites! So I set to work putting together a super simple version of Salisbury Steak, smothered with a mushroom and onion gravy, perfect for serving over a. You'll want to make this quick and easy salisbury steak recipe from Delish.com over Transfer to a plate. Make gravy: Wipe out skillet and add butter. Add onions and thyme and stir until onion Bring the gravy to a simmer and return the patties to the skillet.
So that’s going to wrap this up for this exceptional food easy salisbury steak with mushroom onion gravy recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
