Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, sweet and sour cabbage soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet and Sour Cabbage Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Sweet and Sour Cabbage Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have sweet and sour cabbage soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Cabbage Soup:
- Prepare 2-1/2 pound purple cabbage
- Get 2 tablespoons salt
- Take 1 cup sweet and sour plum duck sauce
- Get 1 quart water
- Get 1 pint chicken stock
- Make ready 1/2 cup butter
- Take 1/4 cup water
- Get 1 tablespoon cornstarch
- Prepare To taste red wine vinegar or hot vinegar sauce optional
Steps to make Sweet and Sour Cabbage Soup:
- Boil the chicken broth and water add half the salt and all the butter.
- Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25
- Measure the sweet and sour sauce.
- Add to the cabbage stir in well. Boil 10 minutes.
- Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!
So that’s going to wrap this up for this special food sweet and sour cabbage soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
