Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, brad's ????. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Brad's ???? is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Brad's ???? is something which I’ve loved my whole life.
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To get started with this particular recipe, we have to prepare a few components. You can cook brad's ???? using 24 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brad's ????:
- Take for the meat
- Make ready 2 lbs pork loin, cut into 1/2 inch cubes
- Prepare 1/2 lb large prawns, peeled
- Take 1 tsp each, ground ginger, dry mustard, white pepper
- Make ready for the veggies
- Make ready 2 lg shallots, fine chop
- Take 1 small baby bok choy, chop whites, reserve the greens
- Prepare 1 baseball sized head savoy cabbage, chopped
- Take 1/4 cups chopped Thai basil, reserve some for garnish
- Get 1 1/2 tbs minced garlic
- Take bean sprouts for garnish
- Get 1/4 cup each, white wine, seasoned rice vinegar
- Take for the sauce
- Make ready 1 1/2 cups milk
- Get 4 tbs corn starch mixed with 8 tbs cold water
- Take 3 tbs garlic chili paste
- Take 1 tsp fish sauce
- Make ready 1 1/2 tbs red curry paste
- Make ready 1 tbs oyster sauce
- Get 2 tbs brown sugar
- Take juice of 1 lime
- Take for the plate
- Take rice noodles
- Take lime wedges for garnish
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Instructions to make Brad's ????:
- Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain.
- Mix all the sauce ingredients and let sit. Mix often
- Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown.
- In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done.
- When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often.
- When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well.
- Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy.
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So that’s going to wrap it up with this exceptional food brad's ???? recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
