Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, best sauerkraut recipe ever! addicting. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Best sauerkraut recipe ever! Addicting is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Best sauerkraut recipe ever! Addicting is something which I have loved my entire life. They are nice and they look fantastic.
If you love Indian food, this sauerkraut recipe by Katie of Nourishing Simplicity will go well with your favorite dish. Thanks for you news letters love reading them I'm so addicted to anything probiotic! Why is this sauerkraut better for you?
To get started with this particular recipe, we must prepare a few components. You can cook best sauerkraut recipe ever! addicting using 14 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Best sauerkraut recipe ever! Addicting:
- Get Country style ribs, enough to serve all expected
- Take 1 quart chicken broth
- Prepare Apple cider vinegar
- Prepare 1 sweet Apple
- Make ready 1 Jar Sauercraut
- Get 1 purple cabbage
- Prepare 1 white onion
- Take Butter
- Take Salt
- Prepare Pepper
- Take Sugar
- Prepare Home made or store bought dried bread squares
- Make ready 1 egg
- Take Water
It is a great place to start for anyone just beginning. Serving your sauerkraut fresh from the jar is the best way to maintain all the goodness packed in there - it's like eating a pot of friendly-bacteria Heating does kill the bacteria, but don't let that put you off some of the delivious recipes you can make with sauerkraut - you'll still be getting an excellent. Easy, flavorful sauerkraut made with simple ingredients and easy-to-master methods. The perfect snack or side with gut-promoting benefits.
Steps to make Best sauerkraut recipe ever! Addicting:
- First prepare big sauce pan for apple,onion and cabbage. I chopped all up and sauteed in bacon fat.
- You can also use EVO or Butter to saute apple and onion, your choice!
- Saute onions, apple and purple cabbage until soft, keeping the lid on helps cook because of steam.
- Add the chicken broth and vinegar and sugar, plus a bay leaf or two.
- Keep tasting it, add sugar/vinegar chicken broth as needed until tender.
- You will be the judge of how sweet it should be compared to the sauerkraut, should be a nice contrast on the toungue
- Saute the pork or braise it to sear in the flavor before putting it in the crock pot with the store bought sauerkraut.
- The sweet purple cabbage you cook till tender in its own sautee pan or pot.
- Then comes the bread dumplings
- Use any kind of bread you want. Homemade or store bought work the same. Just make sure its stale/dried out.
- These are my home made over a few months. To make the best, just cube up your old bread and stash it in a paper bag in the pantry! Its the best you ever had home made dried bread for stuffing, bread pudding and this, the best dumplings on the planet lol
- Scranble 1 egg and 1 Tbs water together, then use your hands because you can actually feel if its too dry or too wet,squeeze and form the dough balls and press hard, will fall apart when boiling if you don't! And have a small bowl of water to wet your fingers as needed to keep from sticking, and get the perfect texture while forming dumplings.
- Some boil them in water, i put them in the pot. Another 30 minutes after the pork in the pot is falling apart.
- ENJOY!!! Sorry, my plate was gone before i could take a picture. Enjoy everyone!!!
- Ratio to dried breadcrumbs to wet ingredients, its 4 cups dried bread to 1 egg/ 1Tbs water. Dad said the dumplings with this combo had the best BITE lol. I will have to agree! I'm a cook not a chef, sorry most ingredients don't have exact measurements. That's how we cook in my family, just go with the flow lol 😋
The rule was if you showed up late you had to. This recipe has to be the best tasting sauerkraut I've ever had. Traditionally, my family serves pork and sauerkraut every New Year's Day for luck in the coming year. I love cabbage as a general rule and like most sauerkraut recipes, but they can be quite sour depending on how it is prepared. Learn how to make sauerkraut from fresh cabbage, with tips for the best sauerkraut and recipes using your homemade sauerkraut from The Forgotten Arts by Yankee Books.
So that is going to wrap this up with this special food best sauerkraut recipe ever! addicting recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!