Sauerkraut Burger
Sauerkraut Burger

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sauerkraut burger. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sauerkraut Burger is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sauerkraut Burger is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sauerkraut burger using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Sauerkraut Burger:
  1. Prepare Bread
  2. Make ready 3 cups all purpose flour
  3. Get 1 teaspoon salt
  4. Prepare 3 tablespoon butter soften
  5. Make ready 1/3 cup vegetable oil
  6. Get 1 package yeast
  7. Take 1 cup warm water
  8. Prepare 1-1/2 teaspoon sugar
  9. Prepare As needed oil to coat the dough
  10. Get Burger
  11. Prepare 3 cups sauerkraut
  12. Get 2 pounds ground beef 80/20
  13. Make ready to taste salt
  14. Get 1/2 teaspoon granulated garlic powder
  15. Make ready 1/2 teaspoon ground black pepper
  16. Prepare 1/2 cup diced onions
Steps to make Sauerkraut Burger:
  1. Mix the water, yeast, and sugar. Let it sit 7-10 minutes.
  2. Mix the oil, salt, flour, and butter.
  3. Add the yeast water mix and knead.
  4. Form into a ball and coat with oil. Cover and let rise for an hour.
  5. When it has risen gently knead the dough and recover it and let rest 35 minutes. It will rise again.
  6. Preheat the oven 350 degrees Fahrenheit. Brown the beef with the onions and spices
  7. When done drain the meat and sauerkraut and add together
  8. Mix well.
  9. Take half the dough and spread it out on a greased pan
  10. Add the meat mixture
  11. Take the other half and roll it out and lay it on top of the other. Tuck the edges inwards.
  12. Bake in oven for 20 minutes and take out and brush the top with butter, and return to oven for 10-15 minutes more.
  13. Let rest for 10 minutes
  14. Cut to the size you desire. I hope you enjoy!!?

So that’s going to wrap it up with this special food sauerkraut burger recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!