Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cabbage Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Cabbage Soup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cabbage soup using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cabbage Soup:
- Get 5 carrots
- Make ready 5-10 stalks celery
- Get 1 head cabbage
- Prepare 1 can crushed tomatoes
- Prepare 24 oz low sodium V8
- Take 1 packet onion soup mix
- Get 1 white onion
- Get 1 can kidney beans
- Prepare 2 tbsp yellow mustard
- Get 2 tbsp Worcester sauce
- Take to taste salt & pepper
- Get 1-2 bay leaves
- Get 2 tsp ground mustard
- Take 2 tsp cumin
- Take 1 tsp oregano
- Make ready 16 oz chicken stock
- Get to taste cayenne (red pepper)
- Prepare water
- Get olive oil
- Take garlic cloves or powder to taste
Instructions to make Cabbage Soup:
- Saute onion, carrot, celery in oil until translucent. Add garlic, cook for 1 min.
- Add chopped cabbage, tomato, and spices. Stir to combine.
- Add remaining ingredients. Add enough water to cover the vegetables.
- Bring to boil, reduce to simmer until vegetables are cooked through, stirring occasionally.
So that is going to wrap this up with this special food cabbage soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
