Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, woodears cooked with pork and sauerkraut. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Super-easy slow cooked pork tenderloin with sauerkraut and potatoes. Use a slow cooker liner for effortless cleanup. This is also good served with mashed Place whole pork tenderloin into a slow cooker.
Woodears cooked with pork and sauerkraut is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Woodears cooked with pork and sauerkraut is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have woodears cooked with pork and sauerkraut using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Woodears cooked with pork and sauerkraut:
- Make ready roast
- Get 2 1/2 oz dried woodears, or your favorite mushrooms
- Make ready 5 lb boston butt pork roast
- Get 56 oz sauerkraut
- Prepare 1/4 cup rosemary oil
- Get spices
- Take 1/4 cup paprika
- Make ready 1/4 cup granulated garlic powder
- Get 1 tbsp fenugreek
- Prepare 1 tbsp celery salt
- Prepare 1/4 cup turmeric
- Make ready broth
- Take 1 quart chicken broth
- Make ready after the first hour
- Get 2 tbsp sweetner I used stevia
It was after both my Mom and Dad had passed and it was my first New Year's Eve So apples pair beautifully with pork and onions but, I add an apple to help curb the bitterness of the sauerkraut. Pork and Sauerkraut - a PA Dutch favorite and traditional New Years Day meal. Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich onion gravy. A super easy dinner recipe, perfect for any night of the week! #porkchopsrecipes #gravy #lowcarbrecipes #keto.
Steps to make Woodears cooked with pork and sauerkraut:
- Preheat oven 400°
- Mix the spices set aside. Slice the pork not all the way through, into 5-6 cuts. Cover with rosemary oil even in the cut areas. - - https://cookpad.com/us/recipes/337715-rosemary-infused-oil
- Put half the sauerkraut on bottom of roaster. Add spices to pork especially into sliced areas. Add roast to top of sauerkraut add chicken broth. Top with rest of sauerkraut.
- Stick woodears on sides in the broth. After one our add 2 tablespoonfuls of sweetner. Roast covered till done. Mine took 1 hour 45 minutes.
- Serve hope you enjoy!
Slow cooker pork and sauerkraut is a New Year's tradition that I've carried on with my own family — with a few minor changes. Made in your slow cooker, this easy pork chops and sauerkraut recipe has the traditional flavor you crave without all of the fuss! Brown the pork with seasonings in a large frying pan. Layer the pork, sauerkraut and drizzled molasses in layers in a slow cooker or pressure cooker. Sauerkraut, a traditional German fermented cabbage, isn't just a delicious hot dog topping or stuffing for Reuben sandwiches.
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