Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, saute cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Saute Cabbage is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Saute Cabbage is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook saute cabbage using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Saute Cabbage:
- Take 1 head cabbage
- Make ready 1 lb bacon
- Get multi color peppers
- Make ready 2 leeks
- Make ready to taste salt
- Get to taste black pepper
- Prepare to taste red crush pepper
Steps to make Saute Cabbage:
- Cook the bacon til crisp. Drain the bacon and crumble
- Set to the side.
- Chopped up cabbage, leeks and peppers
- Put in pot and steam on low until cabbage is tender. Covered
- Stir a couple times while steaming.
- When tender, add the crumble bacon and mix it inn. Enjoy
So that is going to wrap it up with this special food saute cabbage recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
