Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, spamed-rueban, or sparueban. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Spamed-Rueban, or Sparueban is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Spamed-Rueban, or Sparueban is something that I’ve loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have spamed-rueban, or sparueban using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spamed-Rueban, or Sparueban:
- Take Sandwich
- Take 6 ounces spam
- Prepare 4 slices swiss cheese
- Get 2/3 cup sauerkraut
- Get 2 slices bread
- Get Sauce
- Take 1/3 cup mayonnaise
- Take 1-1/2 tablespoons Heinz tomato ketchup
- Make ready 1 tablespoon sweet pickle relish
- Make ready 1 teaspoon yellow prepared mustard
- Prepare Garnish optional
- Make ready To taste kosher pickle spears
- Take To taste Greek banana peppers
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Instructions to make Spamed-Rueban, or Sparueban:
- Toast the bread both sides. Slice the spam thinly.
- Fry the spam in a hot skillet. Turn as needed. Make sure to take care to barely get it crisp. Just a very good caramelization, to much crisp makes it taste totally different. When done set aside.
- The sauerkraut should be drained a bit. You will fry this till just starting to caramelize. Gather the sauce ingredients. Put the mayonnaise, ketchup, mustard and relish in a bowl.
- Mix the sauce. Spread some on each slice of bread. Then on one slice of bread, stack the fried spam on it.
- Add the cheese and sauerkraut. Stack the sandwich. Cut in half and serve with the peppers and pickles if you desire. I hope you enjoy!!
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So that’s going to wrap this up for this exceptional food spamed-rueban, or sparueban recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
