Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, crockpot sweet and sour keilbasa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Crockpot Sweet and Sour Keilbasa is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crockpot Sweet and Sour Keilbasa is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have crockpot sweet and sour keilbasa using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Sweet and Sour Keilbasa:
- Get 2 packages keilbasa, cut into coins
- Get 1 can cranberry sauce
- Prepare 1 bottle bbq sauce (your favorite flavor)
- Take 1/8 teaspoon black pepper
- Prepare 5 cloves garlic, minced
- Get 1/4 teaspoon crushed red pepper
- Prepare 1 can sauerkraut, drained
Instructions to make Crockpot Sweet and Sour Keilbasa:
- In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well……
- In your crockpot add the can of drained sauerkraut…….
- Next add your cut up keilbasa pieces……
- Now add your cranberry sauce mixture on top of keilbasa……
- Cover and cook on Low for 6 hours…..
- Serve and enjoy 😉!
So that is going to wrap it up for this special food crockpot sweet and sour keilbasa recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
