Spicy Sardines Grilled Rice
Spicy Sardines Grilled Rice

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy sardines grilled rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Sardines Grilled Rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Spicy Sardines Grilled Rice is something that I have loved my whole life. They are fine and they look wonderful.

Best served with steamed rice and spicy fish c. Best served with steamed rice and spicy fish c. Find this Pin and more on Weight Loss by Robin Wright.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy sardines grilled rice using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Sardines Grilled Rice:
  1. Make ready 8 sheets banana leaves
  2. Get For the rice:
  3. Prepare 3 cups rice
  4. Get 45 ml instant coconut milk + water (according to the measurement of your rice)
  5. Take 3 Indonesian bay leaves
  6. Get 2 stalks lemongrass, pounded
  7. Make ready 1/2 tsp salt
  8. Make ready For the filling:
  9. Prepare 1 can (425 gr) canned sardines
  10. Prepare 2 Tbsp vegetable oil
  11. Make ready 10 cloves shallots, thinly sliced
  12. Prepare 8 cloves garlic, thinly sliced
  13. Get 8 green chili peppers, diagonally sliced
  14. Get 5 bird eye chili peppers, thinly sliced (optional)
  15. Make ready 100 gr stinky beans, cut into 2 (optional)
  16. Prepare leaves some Thai basil
  17. Take 1 tsp salt or to taste
  18. Prepare 3 tsp sugar or to taste

Sardines are simmered with onion and tomato and served over white rice for an Island-style meal perfect as breakfast with a cup of coffee. Sardines can be substituted with any canned salt fish, but the soybean oil gives it the texture that is out of this world! Very tasty if you love spicy and if you love. Considered a poor man's meal, and a favorite of informal get-togethers, Locrio de Pica-Pica (Rice and Spicy Sardines) has a strong taste I love.

Instructions to make Spicy Sardines Grilled Rice:
  1. Mix all rice ingredients. Use a rice cooker to cook it. When cooking button is up, open the rice cooker lid and stir the rice well. Place the lid back and let the rice stay in the rice cooker for a while until it’s completely cooked.
  2. Heat vegetable oil in a pan over medium high heat. Sauté garlic and shallots until fragrant.
  3. Add green chili peppers and bird eye chili peppers. Mix well.
  4. Add sardines. Season with salt and sugar.
  5. Add stinky beans. Stir until the stinky beans half cooked. Remove from the heat. Set aside.
  6. Prepare 2 sheets banana leaves. Spread 1/8 part of rice out in an even layer on top of the banana leaves. Place 1/4 part of sardines mixture in the center of the rice. Add basil leaves to taste. Fold banana leaves over to encase tuna sauce completely in rice, and secure each end with a toothpick. Do the same thing with the rest of the rice.
  7. Heat the grill pan over medium high-heat. Place banana leaves wraps on the grill and grill until banana leaves browned and charred 10-15 minutes each side. Yum! 😋

If you've been around for a while you may have noticed that my versions of traditional recipes, like this one for locrio de pica-pica (Dominican rice and spicy. When grilled, sardines usually need nothing more than a spritz of lemon juice and a sprinkling of sea salt. But I do like to marinate the strongly flavored fish in olive oil, lemon juice, and garlic before they hit the flames. A bit of smoked Spanish paprika in the marinade also helps to echo and extend the smoke. Prepare this tasty Sardines Fried Rice using convenient canned sardines and frozen mixed vegetables.

So that’s going to wrap it up with this special food spicy sardines grilled rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!