Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Make ready 100 g red lentil fussili
- Prepare Sauce: please find in my previous recipe:Meat with Veggie Sauce
- Make ready Roasted sunflower seeds
Steps to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Also you can serve this same veggie sauce as a sandwich spread, on bread
- Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.
So that’s going to wrap it up for this special food red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
