Curried Red Lentils
Curried Red Lentils

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, curried red lentils. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Curried Red Lentils is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Curried Red Lentils is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have curried red lentils using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Curried Red Lentils:
  1. Take 2 cups red lentils
  2. Get 1 large onion, diced
  3. Prepare 1 tablespoon vegetable / coconut oil
  4. Get 1 can tomato puree (approx. 404 grams)
  5. Get 1/2 cup frozen petit pois (optional)
  6. Make ready 2 tablespoon curry paste
  7. Prepare 1 tablespoon curry powder
  8. Prepare 1 teaspoon ground turmeric
  9. Take 1 teaspoon ground cumin
  10. Make ready 1 teaspoon chili powder
  11. Get 1 teaspoon salt
  12. Prepare 1 teaspoon white sugar
  13. Get 1 teaspoon minced garlic
  14. Take 1 teaspoon minced fresh ginger
Steps to make Curried Red Lentils:
  1. Always remember to wash the lentils in cold water until the water runs clear so that it minimises the scum that comes from boiling it.
  2. Put lentils in a pot with enough water to cover and bring to a boil. Cover the pot, reduce heat to medium-low, and simmer.
  3. Add water during cooking as needed to keep covered, until tender. This takes approximately 15-20mins.
  4. Once the lentils are done, set aside. - - *At this point, the original recipe calls for a proper draining of the lentils to get rid of access water. However, I opted to keep the water since there wasn’t a lot left in the pot and I prefer to have more gravy to mop up with my bread.
  5. Mix curry paste, curry powder, turmeric, cumin, chili powder, salt, sugar, garlic & ginger in a bowl and set aside.
  6. Heat oil in a large skillet over medium heat and cook onions until they are soft and caramalised.
  7. Stir spice mixture into the onions. Increase heat to high and cook, stirring constantly until fragrant (approx 2-3 mins).
  8. Stir in the tomato puree and heat through.
  9. Remove skillet from heat and stir into the lentils.
  10. Add in frozen petit pois without thawing and allow the heat from the curried lentils to heat it through.
  11. Put the pot of lentil & spice mixture back onto the hob and keep it on the lowest heat, stirring occasionally to warm through (about 2-3 minutes) before serving.

So that’s going to wrap this up for this exceptional food curried red lentils recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!