Red Lentil And Bacon Soup
Red Lentil And Bacon Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, red lentil and bacon soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Red Lentil And Bacon Soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Red Lentil And Bacon Soup is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil And Bacon Soup:
  1. Get 1 cup Red lentils
  2. Take 3 slice Smoked Bacon, diced
  3. Take 1/2 medium Sweet onion, chopped
  4. Take 4 clove Garlic, smashed and sliced
  5. Get 1 Parsnip, peeled and chopped
  6. Take 1 box Mushroom broth
  7. Make ready 1 cup Water
  8. Take 1/2 tsp Paprika
  9. Prepare 1/2 tsp Turmeric
  10. Take 1 pinch Salt
  11. Make ready 2 Baby bell mushrooms (for garnish)
Instructions to make Red Lentil And Bacon Soup:
  1. In a medium pot, crisp the bacon on medium heat.
  2. Then add the parsnip and onion. Cook together for 3-5 minutes.
  3. Next add the garlic and cook about 3 minutes more.
  4. After adding the broth and water, stir in the lentils.
  5. Allow to simmer for 30-40 minutes stirring occasionally.
  6. Once the soup has thickened up, combine the paprika, turmeric and salt.
  7. Pour all the contents into a blender and liquify for 10 seconds.
  8. Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.

So that’s going to wrap it up with this special food red lentil and bacon soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!