Red lentil chick pea curry soup
Red lentil chick pea curry soup

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, red lentil chick pea curry soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

How to Make Curried Red Lentil Soup with Chickpeas. This red curry lentil and chickpea soup is one of my hands down favourite soups. It's just super relishing and warming to the belly and soul.

Red lentil chick pea curry soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Red lentil chick pea curry soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook red lentil chick pea curry soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red lentil chick pea curry soup:
  1. Make ready soup ingredients
  2. Make ready 2 tbsp extra virgin olive oil
  3. Make ready 1 onion, diced
  4. Make ready 1/2 cup chopped celery
  5. Prepare 5 1/2 cup vegetable or chicken broth
  6. Take 5 tsp curry powder
  7. Take 1/4 tsp hot sauce
  8. Get 1 lb red lentils
  9. Prepare 1 bunch Swiss chard, middle stem removed, chopped leaves.
  10. Make ready 1 1/2 cup or 1 can drained chick peas (garbanzo beans)
  11. Take toppings/garnishes
  12. Take 1 cooked quinoa
  13. Prepare 1 plain yogurt

I only changed the cumin because I didn't have any, so I used curry. You've gotta make this protein packed soup! Learn how to make Curried red lentil-chickpea stew with Heat oil in a large soup pot over medium heat. Packed full of middle eastern flavours, this winter warming lentil and chickpea soup recipe makes a great healthy midweek dinner option.

Steps to make Red lentil chick pea curry soup:
  1. In a large stock pot, saute onion in olive oil til soft.
  2. Add vegetable broth, seasonings, Swiss chard, lentils, and chick peas. Simmer til peas are soft.
  3. Top with a dollop of yogurt and a spoonful of warm quinoa - yum!

Stir in red lentils, vegetable stock and chopped tomatoes, then bring to the boil. This hearty and delicious Sweet Potato, Chickpea and Red Lentil Soup ticks all the boxes: healthy, vegan, gluten free and Slimming World Our Instant Pot has been working overtime to keep us fed and warm with a variety of curries, stews, chilis and soup - I am. This curried red lentil soup is inspired by the Indian side dish dal; the Hindi word means "split" and refers to the split peas or lentils used in its preparation. Fragrant ginger, curry, cinnamon and cumin add lots of rich flavor. Look for lentils and spices in bulk–you'll often.

So that’s going to wrap it up for this special food red lentil chick pea curry soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!