Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red lentil & spinach soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Red Lentil & Spinach Soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Red Lentil & Spinach Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red Lentil & Spinach Soup:
- Make ready 1 cup lentils, red
- Take 1 tomato, small and roughly chopped
- Take 1 cup spinach, leaves, roughly chopped
- Get 1 small onion, finely chopped
- Make ready 1 clove garlic, finely chopped
- Get 2 tablespoons olive oil
- Get 1 teaspoon ground cumin
- Get 1/2 teaspoon turmeric ground
- Get 1 teaspoon salt
Steps to make Red Lentil & Spinach Soup:
- Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
- Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
- Add the chopped tomato and stir well.
- Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
- Use a blender to puree the soup.
- Stir in the spinach and cook for 5 more minutes. Serve warm.
So that is going to wrap this up with this special food red lentil & spinach soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
