Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, red lentil mash. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Red Lentil Mash is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Red Lentil Mash is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have red lentil mash using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Mash:
- Prepare 1 cup red lentils
- Make ready 2 cups water
- Take 3 cloves garlic
- Take 1 small onion
- Make ready 1 tbsp butter
- Prepare 1/2 cup milk
- Get to taste salt and pepper
Steps to make Red Lentil Mash:
- Wash lentils thouroughly. Saute garlic and onions.
- Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
- Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
- Salt and pepper to taste. Let cool.
So that is going to wrap it up for this exceptional food red lentil mash recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
