Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, becky's beef goulash. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Becky's Beef Goulash is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Becky's Beef Goulash is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have becky's beef goulash using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Becky's Beef Goulash:
- Make ready 1 1/2 lb ground beef
- Get 1 large onion diced
- Get 1 head cabbage
- Prepare 1 can shredded sauerkraut
- Get 1 can tomatoe juice
- Make ready 2 can diced tomatoes with basil & garlic
- Take 4 each Bay leaves
- Prepare 1/2 tsp garlic powder
- Get 1 tsp parsley
- Take 1 tsp paprika
Instructions to make Becky's Beef Goulash:
- Brown ground beef, onion, and spices. Drain grease.
- In large pot cook cabbage until tender.
- drain cabbage but leave some water in pot.
- Add ground beef and all other ingredients. Tangier? then dont drain sauerkraut. Simmer on low. Longer it simmers the more flavor.
- Serve with cornbread. Some like rice in it.
- Sorry, I just add more or less of each thing until it gets the just right flavor & consistency. Also depends on how many people I'm feeding.
So that’s going to wrap it up with this special food becky's beef goulash recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
