Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crock pot pork and saurekraut. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Crock Pot Pork and Saurekraut is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Crock Pot Pork and Saurekraut is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Get 2 lb pork roast
  2. Take 27 oz sauerkraut, slightly drained
  3. Prepare 1 1/4 oz dry onion soup mix
  4. Get 2 cup water
  5. Get 1/2 cup light brown sugar, packed
  6. Take 1 sliced apple
  7. Prepare 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

So that is going to wrap it up with this special food crock pot pork and saurekraut recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!