Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rueben sandwich-oven baked. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Rueben Sandwich-Oven Baked is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Rueben Sandwich-Oven Baked is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook rueben sandwich-oven baked using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rueben Sandwich-Oven Baked:
- Prepare 1 lb shaved Corned Beef
- Get (1) package sliced Swiss Cheese (12 slices)
- Take (1) loaf good Rye bread
- Take (1) 14oz can Sauerkraut
- Take 1000 Island Dressing….or make your own-its better:)
Instructions to make Rueben Sandwich-Oven Baked:
- Pre-heat oven to 375
- If your going to make your own 1000 island do it now. Or skip this step. I do it this way: Mix the following in a bowl—1/2 cup or so of mayo, Tablespoons (aporox) of the following; ketchup, yellow mustard, sri racha & honey. To taste.
- Should make 5 thick sandwiches…layer as follows: bread, 1000 island, corned beef, kraut, swiss, bread.
- Place on an oven tray and bake for 15 minutes…or until cheese is melted and bread is toasted.
So that is going to wrap it up with this special food rueben sandwich-oven baked recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
