Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted sausage and potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roasted Sausage and Potatoes is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Roasted Sausage and Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have roasted sausage and potatoes using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Sausage and Potatoes:
- Get 6 Andoulle Sausages. I get Johnsonville
- Prepare 2 baking potatoes
- Take 1 sweet potato
- Get 1 Fuji apple
- Prepare 1 medium yellow onion
- Make ready 1/3 cup olive oil
- Take 1 tbsp rosemary
- Make ready 1 tsp salt
- Take 2 tsp pepper
- Make ready can sauerkraut
Steps to make Roasted Sausage and Potatoes:
- Preheat oven to 350
- Chop the sausage and vegetables and apple into 1 inch pieces
- In a casserole dish put the potatoes on one half, and the sausage, onion and apple on the other half
- Drizzle with olive oil
- Add the rosemary to the potatoes, salt and pepper everything
- Cover with foil. Bake 1 hour
- Right before the dish is ready, heat sauerkraut in a skillet. Serve on the side of the Sausage and Potato mix.
- BAM! You have zero mess. So simple. Cheers!
So that’s going to wrap this up for this exceptional food roasted sausage and potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
