Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spring lentil salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The baby's sleeping, the baby's sleeping: quick, write about lentils! The truth is what I really want to write about is the soft spring rain (not even sure we can call it that as it feels more like a mist). Warm lentil salad is a protein-packed alternative side dish to starchy potatoes or rice.
Spring Lentil Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Spring Lentil Salad is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spring lentil salad using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spring Lentil Salad:
- Prepare 1 1/2 cup Lentils
- Prepare 1 package Lettuce (your choice)
- Prepare 6 cups Water
- Take 1/4 cup Dill (diced)
- Prepare 1/2 cup Red Bell Pepper (chopped)
- Prepare 1/2 cup Orange Bell Pepper (chopped)
- Make ready 1/2 cup Yellow Bell Pepper (chopped)
- Make ready 1/2 cup Cherry Tomatoes (cut in half)
- Make ready Olive Oil
- Get 1 lemon
- Make ready Salt
- Take Pepper
This post is sponsored by GRAIN. Pin it! pin it! pin it! We went on a slightly soggy, but still invigorating hike with friends over the weekend and what did we spy in perky clumps all over the. In a small-medium saucepan, bring the lentils and water to a boil.
Steps to make Spring Lentil Salad:
- In a large sauce pan add water and boil lentil for 1/2 hr and until soft. Once they have boiled drain, and wash out throughly with cold running water.
- Chop peppers into small cubes.
- Dice dill, scallions, and cut cherry tomatoes in half. - - In a large salad bowl start by layering lettuce of your choice, then add a layer of lentil, peppers, dill. Continue with another layer of lettuce, lentil, peppers, dill and top off with the last layer, lettuce, lentil, peppers, top with dill, scallions. - - Drizzle olive oil, lemon juice, salt, pepper mix and enjoy.
- Kali Orexi!!! 🙂
Grilled Asparagus and French Lentil Niçoise Salad. So far from the traditional classic, this lentil For the best flavor, use spring baby asparagus, which is thinner and more flexible, with a less woody. Warm Lentil Salad The salad has so many great textures and flavors from all of the different YAY!!! Another salad is born, and this French Lentil Salad with bitter greens is another healthy salad for The lentils can be served warm or chilled, making it a nice versatile salad for the cooler season as well. This green lentil salad recipe is healthy, fresh, and totally delicious!
So that’s going to wrap this up with this exceptional food spring lentil salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
