Lentils with luncheon meat and spicy salted sausage
Lentils with luncheon meat and spicy salted sausage

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lentils with luncheon meat and spicy salted sausage. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Salted sausage, luncheon meat, red lentils, carrots, haricot, spicy sauce, garlic, salt, rosemary, ginger. After cut it the way u want. For the lentils — cut the luncheon meat.

Lentils with luncheon meat and spicy salted sausage is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Lentils with luncheon meat and spicy salted sausage is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lentils with luncheon meat and spicy salted sausage using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Lentils with luncheon meat and spicy salted sausage:
  1. Take Salted sausage
  2. Make ready Luncheon meat
  3. Get Red lentils
  4. Take Carrots
  5. Prepare Haricot
  6. Prepare Spicy Sauce
  7. Prepare Garlic
  8. Take Salt
  9. Prepare Rosemary
  10. Get Ginger

In a pan, add sausage and sauté with shallot and garlic. Drain lentils, drain and mix with the beans and parsley. A wide variety of luncheon meat sausages options are available to you, such as local service location, applicable industries, and warranty. The spicy Italian sausage cuts through often one-note lentils, adding depth of flavor Add lentils; stir to coat.

Steps to make Lentils with luncheon meat and spicy salted sausage:
  1. Boil ur sausage
  2. After cut it the way u want
  3. Then add ur ingredients
  4. Plus the sauce
  5. For the lentils - cut the luncheon meat
  6. Boil the lentils
  7. Then add the garlic and ginger
  8. Add the luncheon meat
  9. Finally u have two menu

Bring to boil; reduce heat to medium and simmer until lentils are tender Season to taste with salt and pepper. Add the fresh rosemary, dried thyme, bay leaf, smoked paprika, salt, pepper and lentils. Mix well then pour in the stock. This delicious spinach lentil soup is made with smoked sausage and spinach, along with a spicy seasoning blend and diced tomatoes. Add the sausage slices and cook to lightly brown.

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