Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lentil rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lentil Rice is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lentil Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have lentil rice using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Rice:
- Prepare 2 1/2 cup Basmati Rice
- Take 3 Cardamoms
- Make ready 2 2 inch long cinnamon sticks
- Get 1 tbsp ground garlic
- Make ready 1 tbsp ground ginger
- Take 1/2 tsp Tumeric powder
- Prepare 1 tbsp Ghee
- Take 1/2 cup Red Lentil (Daal Masoor)
- Take 1/2 cup Oil
- Take 1 tbsp Salt
Steps to make Lentil Rice:
- Wash rice and lentils and set aside in water for 15 minutes
- Slice onion into thin strips
- Heat oil on medium heat
- Add onion, cardamom, cinnamon and stir it until the onion has turned translucent.
- turn off the heat and add ground ginger and garlic. Stir it for a minute.
- Add rice and lentil along with water that was set aside before.
- Turn on high heat and stir the contents until all are mixed togather.
- Add Tumeric powder and stir.
- Wait until water starts to boil. Add salt and stir it.
- Lower the heat to low and cover the pot making sure that steam is kept inside.
- After 15 minutes check the rice and lentil if it is cooked and all water is evaporated.
- Turn off th heat and sprinkle melted ghee over the rice an cover it until ready to serve.
So that’s going to wrap this up for this special food lentil rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!