Chicken Sausage Patties and Gravy
Chicken Sausage Patties and Gravy

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken sausage patties and gravy. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Sausage Patties and Gravy is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Sausage Patties and Gravy is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken sausage patties and gravy using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Sausage Patties and Gravy:
  1. Prepare Sausage
  2. Prepare 500 g ground chicken
  3. Prepare 4 garlic cloves, chopped fine
  4. Prepare 1 tsp onion powder
  5. Make ready 1 tbsp chilli powder
  6. Make ready 2 tbsp paprika
  7. Get 1 tsp ground cumin seed
  8. Get 1/2 tsp ground oregano
  9. Prepare 1/2 tsp dried thyme
  10. Take 1 tsp garlic salt
  11. Get 1 tsp freshly ground black pepper
  12. Prepare 2 tsp vegetable oil
  13. Prepare Gravy
  14. Get 1/4 cup shortening (Crisco)
  15. Take 1/4 cup all-purpose flour
  16. Take 2 cups water
  17. Take 1/2 tsp paprika
  18. Get to taste Salt and pepper
Steps to make Chicken Sausage Patties and Gravy:
  1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices.
  2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side.
  3. In the same skillet, mix shortening and flour under low heat until well combined
  4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes.
  5. Serve with buttermilk biscuits or rice.

So that is going to wrap it up for this exceptional food chicken sausage patties and gravy recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!