Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken sausage from scratch. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Sausage from scratch is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Sausage from scratch is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken sausage from scratch using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Sausage from scratch:
- Prepare 500 gms minced boneless chicken
- Take 2 tbsp oregano
- Take 3 tsp chopped spring onions
- Get 1 small onion chopped
- Make ready 1 tsp ginger garlic paste
- Make ready 1/2 tbsp Garam masala powder
- Make ready to taste Salt
- Get 1 tbsp black pepper powder
- Prepare 2 tbsp olive oil
Steps to make Chicken Sausage from scratch:
- Mix all the ingredients well.
- Take cling wrap and shape the mixture like sausages and tightly seal both the ends of the cling wrap.
- Boil some water and cook these wrapped sausages for 10 mins.
- Now put these sausages into ice water and leave them for 5 mins.
- Remove the cling wrap. Now the sausages won’t lose their shape.
- Heat olive oil in a pan and shallow fry the sausages till they are golden brown.
- Enjoy homemade sausages in hotdogs or with toast bread, mayo and mustard sauce!
So that is going to wrap it up for this exceptional food chicken sausage from scratch recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
