Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tofu kra pow kung - vegan 🌱. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tofu Kra Pow Kung - vegan 🌱 is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Tofu Kra Pow Kung - vegan 🌱 is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook tofu kra pow kung - vegan 🌱 using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tofu Kra Pow Kung - vegan 🌱:
- Make ready 1 block medium soft tofu (drained)
- Take Thai basil
- Prepare Thai chilli
- Take 2 tablespoons vegan fish sauce
- Take 3 cloves garlic
- Take A few sprays of rapeseed oil
- Take 1 pinch sugar
- Make ready 1/2 small onion
Instructions to make Tofu Kra Pow Kung - vegan 🌱:
- Drain and press the tofu. Cube and fry in a little oil until crisp. Remove and set aside
- Crush and fry the garlic fry for a minute or so. Add the onions and stir for a further minute. Add the chillies, fish sauce and sugar on a high heat and return tofu to pan. Turn off the heat. Add Thai basil and it’s ready to serve 😋
So that is going to wrap it up with this special food tofu kra pow kung - vegan 🌱 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
