Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, sausage spaghetti soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sausage Spaghetti Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Sausage Spaghetti Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sausage spaghetti soup using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Spaghetti Soup:
- Get 1 Tbsp butter
- Prepare 1/2 onion, minced
- Make ready 2 cloves garlic, minced
- Take 3 pcs beef sausages, cut 1 cm
- Get 100 gr spam, cut rectangle
- Get 1 pc boneless chicken thigh, boiled, diced
- Take 2 carrots, peeled, cut
- Prepare 100 gr frozen peas
- Take 2 tomatoes, cut into 8 wedges
- Prepare 1500 ml chicken stock
- Make ready 100 gr spaghetti, boiled al dente according to the package directions, set aside
- Take 2 tsp salt or to taste
- Take 1/2 tsp white pepper powder
- Take 1/2 tsp mushroom bouillon
- Make ready 3/4 tsp nutmeg powder
Instructions to make Sausage Spaghetti Soup:
- Heat butter in a pot. Sauté garlic and onion until fragrant.
- Add chicken stock.
- Add chicken, sausage, and spam. Cook until chicken stock is boiling.
- Add carrots, peas, salt, white pepper powder, mushroom bouillon, and nutmeg powder. Keep boiling until the vegetables are cooked. Test the taste. Remove from the heat.
- Place spaghetti in the bowls. Pour the sausage soup before serving. Yum! 😋
So that’s going to wrap this up with this exceptional food sausage spaghetti soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!