Mackerel sardines with sotanghon soup
Mackerel sardines with sotanghon soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, mackerel sardines with sotanghon soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

First, soak the sotanghon noodles in water. How to Cook Sardines with Sotanghon and Pechay. Making this dish at home has never been easier.

Mackerel sardines with sotanghon soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mackerel sardines with sotanghon soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mackerel sardines with sotanghon soup using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mackerel sardines with sotanghon soup:
  1. Prepare 2 cans Mackerel sardines (I prefer Saba brand)
  2. Prepare Sotanghon noodles
  3. Take 1 tbsp garlic (minced)
  4. Make ready 1 pc medium sized onion (sliced)
  5. Get 1 pc tomato (quartered)
  6. Take Spring onions
  7. Take to taste Salt & pepper

I share this delicious sotanghon - soup with sardines menu or dish! If ever you don't know how to cook is better finish watching! So easy. – Thanks for watching and GOD BLESS US ALL!!! :) – The upload video's mine keep tuned, support this channel. Sotanghon with Sardines If you are looking for less expensive sotanghon recipe to serve at home.

Steps to make Mackerel sardines with sotanghon soup:
  1. First, soak the sotanghon noodles in water. Set aside.
  2. Put in oil in a pan, saute the garlic, onion then tomato. Crush the tomato to let out the juice.
  3. Pour in the Mackerel sardines. Add a cup of water. And let it it boil.
  4. Add the sotanghon noodles.
  5. Add salt and pepper to taste.
  6. Serve while still hot.

Simple and easy to cook Mackerel Sardines with Sotanghon Soup! Sobrang daling ipre-pare at talaga namang magugustuhan ng. Mackerel Sardines With Pechay I Murang Pang- ulam Here's another pinoy ulam(viand) recipe that is easy and affordable. Applaws sardine with mackerel pot is a convienient way to give a natural and delicious treat. Season with salt and pepper to taste.

So that’s going to wrap it up for this special food mackerel sardines with sotanghon soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!