Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crockpot vegan pasta sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Crockpot Vegan Pasta Sauce is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Crockpot Vegan Pasta Sauce is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook crockpot vegan pasta sauce using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Vegan Pasta Sauce:
- Take 2 can Diced tomatoes
- Get 1 can Tomato sauce
- Take 1 can Tomato paste
- Prepare 1 can Crushed tomatoes
- Prepare 1 box Antanella's pasta sauce (tomatoes and basil)
- Make ready 1 large Onion
- Make ready 2 tbsp Vegan margarine
- Take 2 can Lentils
- Make ready 3 tbsp Parsley
- Prepare 2 tsp Garlic spice mix
- Make ready 1 tsp Italiano spice mix
- Get 1 tsp Onion powder
- Get 1 tsp Dried red pepper powder
- Make ready 1 tsp Garlic powder
- Prepare 1 tsp Salt (or to taste)
- Take 1/2 tsp Ground black pepper
- Prepare 3 Bay leaves
- Take 1/2 cup Brown sugar
Instructions to make Crockpot Vegan Pasta Sauce:
- Heat up a small cooking pan and put the margarine in it. Dice the onion and drop in the pan, cook until browned.
- In a large crockpot, put all the cans (including lentils) and mix throughly with a wooden spoon.
- Add in the spices, salt and pepper, brown sugar and the cooked onions. Mix.
- Put the bay leaves on top. Cook on low heat for 4 hours.
- Add to your favorite pastas! You're done! Can be stored into your feezer for up to 6 months! :)
So that is going to wrap this up with this special food crockpot vegan pasta sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!