Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, satay chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keywords: Chicken satay skewers, Thai chicken satay, Thai peanut sauce. I love hearing how you went with my recipes! Tag me on Instagram at @RecipeTinEats.
Satay chicken is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Satay chicken is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook satay chicken using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Satay chicken:
- Get 1 pound chicken breast/thigh
- Take Bamboo stick/wood skewers
- Get ✓chicken marinade
- Make ready 1/2 tbsp salt
- Prepare pepper powder
- Make ready tumeric powder
- Make ready sugar / sweet soy sauce
- Get ✓Peanut sauce
- Get 300 gram peanuts (fry/roast until crisp)
- Get 2 cloves garlic
- Make ready 3 PC's onion
- Make ready Chili as u like (can skip if don't like spicy)
- Get 3 PC's candle nuts
- Take Sugar
- Make ready Coconut milk
- Prepare Cooking oil
Satay is a popular Southeast Asian street food that usually involves a marinated meat being. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. Satay (/ˈsæteɪ/ SA-tay, /ˈsɑːteɪ/ SAH-tay), or sate in Indonesian language and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. Jamie Oliver's chicken satay recipe is a real crowd-pleaser - treat your family and friends.
Instructions to make Satay chicken:
- Wash &cut piece chicken meat marinade for 1hour,set a side.
- Preheat a grill for medium-high heat. - - Thread marinated chicken onto skewers, then grill 4 to 5 minutes per side, or until cooked through. Serve with warm peanut sauce.
- For peanut sauce, toast/fried peanut till crisp enough, sauteed garlic, onion,candlenuts,& chilli together until fragrance. Set a side let it cool. Then blend all peanut sauce ingredients set a side. Make hot wok put 1tbsp of oil pour all peanut sauce stir it until boil put some sugar and coconut milk. Stir it, off the fire and ready to serve with satay.
Juicy kebabs with lightly spiced peanut sauce. Chicken Satay is a delicious alternative to your standard saucy Thai curries, with chicken marinated in a positively potent mixture of red curry paste and coconut, seared to perfection and served up with. This Chicken Satay recipe is out of this world delicious. Easy to make with a delicious satay marinade and an even better homemade peanut sauce. A tender and perfect recipe to enjoy as an appetizer or.
So that’s going to wrap it up for this exceptional food satay chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
