Chinese BBQ Ground Beef & Rice
Chinese BBQ Ground Beef & Rice

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chinese bbq ground beef & rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

The traditional approach to making the Cantonese ground beef rice bowl is to marinate the beef in the sauce and cornstarch, then cook it in a wok. Inspired by the flavors of Chinese barbecue bao buns, each biscuit bundle in this tasty appetizer recipe is stuffed with ground beef that's cooked in a mouthwatering barbecue-hoisin sauce. Paired with water chestnuts and fresh ingredients like cilantro and green onions, this party starter has such great flavor, it may steal the spotlight.

Chinese BBQ Ground Beef & Rice is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chinese BBQ Ground Beef & Rice is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chinese bbq ground beef & rice using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chinese BBQ Ground Beef & Rice:
  1. Take 1 inch long piece fresh ginger finely grated
  2. Take 1 tbsp apple cider vinegar
  3. Get 1 lb ground beef
  4. Make ready 1 celery stock finely chopped
  5. Make ready 1 small carrot finely chopped
  6. Take 1/4 large sweet onion finely chopped
  7. Get 1 clove garlic finely chopped
  8. Take 2 tbsp oil
  9. Get 1/2 tsp crushed red pepper flakes
  10. Prepare 1 tsp liquid aminos
  11. Make ready 1/4 tsp ground turmeric
  12. Prepare 1 tbsp sesame seeds
  13. Make ready Sauce
  14. Make ready 1/2 cup Chinese style bbq sauce (see my recipe)
  15. Prepare 1 tbsp sriracha
  16. Prepare 1 tsp stir fry sauce
  17. Make ready 1 tsp granulated garlic
  18. Take Rice
  19. Get 2 cups white rice
  20. Make ready 1 tbsp stir fry sauce
  21. Prepare 1/4 ground turmeric

Best Ever Juicy Burger with Blue Cheese & Bacon Sauce bestfoods. I normally use chuck roast for barbecue beef, but I loved switching up the recipe by using ground beef. For the vinegar, I used apple cider vinegar. For the sugar, I used brown sugar. catweber.

Instructions to make Chinese BBQ Ground Beef & Rice:
  1. In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
  2. In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
  3. Once the veggies are soft add the ground beef. Cook until done and browned a bit.
  4. Add all the sauce ingredients and simmer until thickened.
  5. Add rice ingredients to rice cooker and follow directions for your model.
  6. Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
  7. Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.

Mongolian Beef and Spring Onions "I made this exactly as the recipe said, and it was a massive hit. I'll definitely make this one again. Chef John's Spicy Orange Zest Beef. See how to prepare this easy beef stir-fry. Although wok is our traditional tool for most of our meat dishes, obviously we have more choices now.

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