Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, restaurant style instant pot bbq sausage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Restaurant Style Instant Pot BBQ Sausage is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Make ready 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Take 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Prepare 3 tbl Grape Jelly
- Prepare 1/2 cup water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
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